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Foreclosure Forum |
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Re: Seasoning IssuesIn Reply to: Seasoning Issues posted by CAE on April 28, 2009 at 10:56 AM If your end buyer is using FHA financing, you must have owned the house for 90 days. You can enter into a contract with the end buyer on the 91st day of your ownership. The appraisal can be done--as of May 1st through an Appraisal Management Company--on the 92nd day. We don't yet know how HVCC (Home Valuation Code of Conduct) will impact valuation when a flip is occurring. If your end buyer is using conventional financing, seasoning is dependent on how much additional value you created in the property. Per Fannie/Freddie guidelines, seasoning is supposed to be a consideration only on refinances, but most lenders apply it to purchases and so seasoning is 6 to 12 months UNLESS you fully document why you bought it for X and now it's worth Y less than six months later, particularly in a declining market. Tip: Take before and after photos of the property and fully document the rehab (receipts, etc.).
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